Learn to Love a Classic – Sweet Potato Casserole & Homemade Marshmallow Cream Topping

November 13, 2017November 13, 2017 Indulge Your Inner Foodie3 Comments

Even if you aren’t a sweet potato casserole lover this just might change your mind… it changed mine!

Dinner · easy · Lunch · plant based · Seasonal/holiday · side dishes

Getting Cozy – Fall Soup with Pumpkin & Cinnamon

November 10, 2017 Indulge Your Inner FoodieLeave a comment

Find out how to keep it cozy in the bowl and in the house….

Dessert · plant based · Seasonal/holiday · side dishes · sugar 2.0

All the Pumpkin Pie Taste – Browned Pumpkin Pie Ravioli & Sweet Coconut Cream

October 23, 2017October 23, 2017 Indulge Your Inner Foodie1 Comment

Taking the taste of pumpkin pie and putting it in a neat little ravioli….

breakfast · Dessert · sugar 2.0

A New Way to Glaze – Cinnamon Glazed Sweet Muffins

June 5, 2017 Indulge Your Inner Foodie4 Comments

If it has glaze it has to be good!

Dessert · sugar 2.0

Cookie Photos: My Mt. Everest (Tips)- Snickerdoodles (Egg & Dairy Free)

May 15, 2017May 15, 2017 Indulge Your Inner Foodie16 Comments

Cookie Photos: My Mt. Everest (Tips) …… From the beginning of my blogging journey I have been taking old favorites and making them healthier. As my fitness, and nutrition, knowledge has progressed I’ve learned new things and my recipes are once again evolving to be even healthier! (Who knew that was possible. 😉 ) I… Continue reading Cookie Photos: My Mt. Everest (Tips)- Snickerdoodles (Egg & Dairy Free)